Showing posts with label clean air. Show all posts
Showing posts with label clean air. Show all posts

Friday, June 15, 2018

It's wildfire season — know how to protect your health and the environment


Remember last summer when it seemed like the air would never clear up? This summer, be prepared if smoke from wildfires affects your community. Wildfire smoke is made up of gases and particulate matter that can be dangerous when inhaled. Carbon monoxide is risky to people who live and work near smoldering areas. 

Recent warm and dry weather melted last winter's snowpack faster than normal. Even though we had a healthy amount of snow, rapid melting means there is less water to supply our rivers and streams. Below normal streamflows are expected this summer and wildfire risk is high.

Burn bans

Where you live determines who calls burn bans. When wildfire danger is high, the Department of Natural Resources will declare a fire-safety burn ban on state lands. Local fire districts will restrict burning in city limits and unincorporated areas, while the U.S. Environmental Protection Agency will call burn bans on tribal lands.

If you see someone burning illegally, or if you are being impacted by smoke, report it!

Be “air aware” and have an emergency plan

Check the Washington Air Quality Advisory (WAQA) and Washington Smoke Information web pages to stay informed about air quality and smoke events. The WAQA uses color-coded categories to show when air quality is good, moderate, or unhealthy. In the event your community is affected by a wildfire, have an emergency plan ready, watch for alerts, and follow evacuation orders.

 

How to tell if smoke is affecting you

Even if you are healthy smoke can affect you by causing:
  • Watery or dry eyes.
  • Lung and sinus irritation.
  • Coughing, phlegm.
  • Shortness of breath and wheezing.
  • Headaches.
  • Irregular heartbeat, chest pain, or fatigue.
  • Nonfatal and fatal heart attacks.

 

Some people are more sensitive to smoke

Symptoms may be worse for people with pre-existing health conditions. If you are in one of the groups below seek medical attention if your condition worsens.
  • People with lung diseases and respiratory infections.
  • People with existing heart or circulatory problems.
  • People with a prior history of heart attack or stroke.
  • People with diabetes.
  • Infants and children under 18.
  • Adults over age 65.
  • Pregnant women.
  • People who smoke.

 

Protect yourself and your animals from smoke

If you are indoors:
  • Don’t smoke cigarettes, use candles, wood stoves, or vacuums, and don’t burn incense.
  • Keep windows and doors closed. Blow a fan directly on you to keep cool.
  • Use a high efficiency particulate air (HEPA) filter to reduce indoor air pollution.
  • Set your air conditioner to recirculate.
If you are outdoors:
  • If you are in a sensitive group, reconsider any outdoor activities.
  • If you must be outdoors, use an N95 respirator mask. These masks filter 95 percent of smoke particles, but they do not protect from toxic gases. Wet towels and bandanas do not provide protection from particulate matter. Respirator masks can’t protect if they don’t fit, so children and men with beards may not benefit from a mask. If you are in a sensitive group, check with your doctor before using a mask.
  • Protect your eyes by wearing goggles.
  • Don’t mow your yard, fill up your gas tank, or do any strenuous activity until the air is clear.
  • Drink plenty of water.
  • Keep car windows rolled up and set your AC to recirculate.
  • When possible, leave the area.
If you raise animals:
  • Reduce their time spent in smoky areas.
  • Provide them with plenty of water.
  • Limit activities that will increase their breathing.
  • If your pet or livestock is coughing or having difficulty breathing, contact your veterinarian.

 

Get relief from symptoms

If you are in one of the sensitive groups, contact your health care provider if your symptoms worsen. Most healthy people can get relief by:
  • Using artificial tear drops for itchy eyes.
  • Drinking plenty of water and running a humidifier for a scratchy throat.
  • Taking an over-the-counter pain reliever for headaches. 

What you can do

There are many ways you can help prevent wildfires. Seventy-five percent of wildfires are caused by humans.
  • Put campfires out completely.
  • Follow burn bans. 
  • Don't burn yard waste on windy days.
  • Don't throw cigarette butts out your window. 
  • Keep the perimeter around your property clear.
By Kim Vaughn / Air Quality Communications

Tuesday, May 22, 2018

Clean Air Month - part 2


Ways to protect the air

Today, we’re continuing our blog conversations that celebrate Clean Air – and sharing practical ways we all can do our part to protect and improve the air we breathe. Last time, we looked at just what is part of the Clean Air Act. In this blog, we'll consider how wood burning, household chemicals and buying products made locally impact air quality.

Buy local
The less time products spend on a ship, train, or semi-truck the less air pollution is created.
 
Consider ways to reduce, reuse, recycle, and reconsider where your items originate from. Buying local also supports small businesses and creates jobs. We all win when you buy local!

Use an adequate wood burning device
During winter we often have stagnant air that traps smoke near the ground. Heating your home with a wood burning device can increase your family’s health risk consisting of lung and breathing problems. Wood burning devices include:
  • Wood and pellet stoves.
  • Wood furnaces.
  • Manufactured fireplaces.
  • Masonry heaters.
Only certified wood burning devices are legal to purchase, sell, or give away in this state, whether new or used. They must meet Environmental Protection Agency (EPA) and Washington standards. If it doesn’t, check with your local air authority for grant programs to help replace your old stove, or better yet, switch to electric heat! Many electric companies offer grants to help convert your house to electric heat.

Burn wood the right way
You should only burn dry wood that has been split, stacked, and stored for at least a year. Dry wood emits less smoke and makes a hotter fire. You should be able to easily see through the smoke coming from your chimney. If you buy wood, ask if it has been properly seasoned. Properly dried and aged wood burns more efficient and saves you money! 

Only burn vegetation
Never burn anything other than vegetation. Check for burn bans before you start a fire and keep something nearby to extinguish it. For campfires, be sure to put them out completely and never leave them unattended. Everybody loves a good fire, but the smoke shouldn’t annoy your neighbor.

Burn barrels, construction debris, garbage, and scraps from another property are illegal to burn everywhere in Washington.

Reconsider burning altogether
There are many alternatives to burning yard waste. When mowing, leave grass clippings where they land. They provide nutrients for your lawn. Start making your own garden compost, or check with your community for free yard waste drop off days. The less you burn, the cleaner the air.

Dispose chemicals responsibly
Volatile Organic Compounds (VOCs) contribute to ground-level ozone formation because they evaporate into the air. Check with your local landfill or visit Ecology’s website to find a proper disposal facility. 

Some common VOCs to look out for are:
  • Acetone (nail polish remover, furniture polish, wallpaper).
  • Benzene (glue, paint, carpet, gasoline emissions).
  • Butanal (barbeque emissions, burning candles, stoves, cigarettes).
  • Carbon disulfide (chlorinated tap water).
  • Dichlorobenzene (mothballs, deodorizers). 
  • Ethanol (glass cleaners, dishwasher and laundry detergents).
  • Formaldehyde (floor lacquers, some molded plastics).
  • Terpene (fragrances such as soap and detergents).
  • Toluene (paint).
  • Xylene (traffic emissions, idling cars).
In our next blog we’ll address how all these activities influence climate change and how clean energy industries and our vehicle choices have an impact on clean air.

By Kim Vaughn | Air Quality

Friday, May 18, 2018

Clean Air Month - Part 1

Our future and air pollution

Air quality has improved dramatically since the Clean Air Act was initiated in 1970 to respond to industrial pollution that at that time had no prevention controls in place.

Still today, hundreds of studies show that air pollution threatens the health of Washingtonians -- your health. The challenge for the future will be to continue to improve air quality in the face of population and industry growth. Together, we can make a difference.

For the month of May we’ve been celebrating Clean Air with tweets and this blog post. Look for other updates on May 22 and 25 at ECOconnect.

What is clean air?
Clean  air naturally balances gases such as oxygen, nitrogen, and carbon dioxide. Clean air does not contain pollutants and allergens, harm the environment, disrupt your view of scenic vistas, or cause health problems, as defined in statute to protect human health and the environment.

Air pollution is caused from a variety of sources that we all contribute to. Some of the sources are:
  • Emissions from vehicles, ships, trains, and airplanes. 
  • Emissions from construction equipment.
  • Campfires, forest fires, and agricultural burning.
  • Cooking, BBQ, and wood-burning stoves.
  • Solvent-based cleaning supplies.
  • Blowing dust, soot, ash, etc.
  • Commercial and industrial facilities like factories, restaurants, and dry cleaners.
By doing your part, you can help protect our clean air, environment, recreation activities, and health.

How we protect the air
The federal Clean Air Act requires states to develop plans to monitor and reduce air pollution to protect the environment and public health. The EPA sets national standards, or limits, for six criteria air pollutants called the National Ambient Air Quality Standards.  The six criteria air pollutants are:
  • Nitrogen dioxide.
  • Ozone.
  • Particle pollution.
  • Sulfur dioxide.
  • Carbon monoxide.
  • Lead.
It is each state’s responsibility to monitor the air and make sure they are meeting the national standards. If air pollution reaches levels that harm human health, the state must develop a plan to clean up the air. These plans are known as State Implementation Plans

Ecology and seven local clean air agencies help keep the air clean by:
  • Developing and enforcing rules about air quality.
  • Regulating harmful emissions from vehicles, burning, and industrial activities, and reducing greenhouse gases that contribute to climate change.
  • Issuing air quality permits. Inspecting – and fining, when necessary – businesses and industries that have those permits.
  • Tracking air quality using about 70 air monitoring stations.
  • Developing plans to maintain and improve air quality.
  • Informing the public about air conditions by:
    • Issuing daily decisions for agricultural burn permit holders.
    • Calling burn bans.
  • Educating the public about making healthy, clean air choices.
In our next blog, we’ll explore specific ways we all can protect clean air.

By Kim Vaughn | Air Quality

Thursday, April 19, 2018

Dust Wars

Somewhere, in a galaxy far, far away, there might be people who thrive in the midst of dust. That's not us. Dust storms here on earth can be dangerously unhealthy. Dust storms don’t just happen in the middle of Tattoine or in the Oklahoma Dust Bowl. In our state, dust is more of an issue in Eastern Washington, but can be a problem anywhere given the right (or wrong) conditions.
Sand People, Star Wars: A New Hope.


While agricultural lands and activities have been the primary source for dust storms in Washington, we’re seeing fewer per year, thanks to better farming practices.

Dust storms have become less common in Washington since the mid-1990s when farmers started using more soil erosion prevention techniques. Those farming techniques have made a difference: In the early ’90s, Kennewick had as many as seven dust storms in just one year! Compare that to the past six years, when the area only had seven dust storms in total. That means cleaner air and healthier people.


Judge by size, do you?

Strong winds and dry conditions cause large amounts of soil to be blown into the air. When that happens, it’s hard to see, making driving dangerous. Plus, all of those large and small particles sting your eyes and sandblast your body. The tiny particles — known as PM10 and PM2.5 — can get deep in your lungs, causing irritation and worsening existing asthma, allergies, and heart disease. 
Dust storm in Eastern Washington, August 2005.



Keep dirt on the ground

Ecology and our clean air partners monitor the air for dust and other pollutants. In areas where windblown dust is a problem, we work with U.S. Department of Agriculture program partners to minimize soil erosion. We’re piloting a grant project in Benton, Franklin, and Klickitat counties where dust blown from farm land causes Kennewick’s air quality to be unhealthy.

The focus will be on farms in the Conservation Reserve Program — a land conservation program that pays farmers to take land out of production and maintain plants that anchor soil. As these conservation contracts expire this fall and land goes back into use for farming, the grants will support farmers’ use of farming methods that keep dirt on the ground and out of the air.


Be prepared

When there's a dust storm, pull over if you're driving and stay in your car. Don’t exercise outside. Cover your nose and mouth. Get inside if you can and close windows, doors, and vents. Sign up for Dust Storm Alerts from the National Weather Service to find out when high winds are forecast.


Raise a lightsaber

Dust may not sound as dangerous as other types of air pollution, but it can be just as harmful. The best way to prevent dust is to continue encouraging farmers’ efforts to find new ways and use tested methods to prevent soil erosion. Ecology and our clean air partners have made a lot of progress over the past few decades. We’re committed to protecting your health.

By Miriam Duerr | Air Quality

Wednesday, January 24, 2018

Making progress on air pollution


Managing air pollution in Washington can be tricky during the winter. Many people heat their homes with wood stoves and fireplaces but the particle pollution from burning wood can reach unhealthy levels. This was a challenge for Pierce County in recent years but Ecology, Puget Sound Clean Air Agency, and the community worked to overcome the issue.

The problem

Particle pollution is a mixture of tiny solids that come from wood stoves, vehicles, dust, and more. It is harmful to your health when breathed in and one of the most serious air quality problems in Pierce County, WA.

Prior to 2015 Pierce County had serious air quality problems. It was the only area of the state to be in “non-attainment.” This means the area failed to meet the National Ambient Air Quality Standards (NAAQS) set by the Environmental Protection Agency (EPA). Because of this, Puget Sound Clean Air Agency worked with Ecology to develop more protective regulations to help residents improve their air quality.

The area came into compliance with the NAAQS in 2015 after significant efforts to reduce wood smoke. It is now considered to be a “maintenance area” and is following the first of two required 10-year plans to maintain healthy air quality. Today, all areas of Washington meet the NAAQS set by the EPA therefore are considered in “attainment.”


The effects of particle pollution

Particle pollution, or particulate matter (PM2.5 and PM10), is so small that you won’t realize you are breathing it in. It affects the airways and lungs, and can cause problems in other parts of your body. It's especially bad for those with chronic heart and lung disease (like asthma, bronchitis, and emphysema), children, and the elderly. It worsens these diseases, which can lead to hospitalization or even early death.

Children are at high risk because their lungs are still growing and they spend more time at high activity levels. Exercise and physical activity cause people to breathe faster and more deeply, taking more particles into their lungs.

Even if you’re healthy, you may experience temporary symptoms, such as irritation of the eyes, nose, throat, and respiratory system.

Particle pollution affects more than just your health, it affects the economy too! Families and businesses lose nearly $200 million each year in preventable health care costs from just from fine particles.




What we are doing

In order to protect health and the economy, Ecology and Puget Sound Clean Air Agency monitor particle pollution to ensure it doesn't reach harmful levels again. They have developed tools to reduce pollution levels, such as:
  • Grants.
  • Wood stove change-out programs.
  • Uncertified wood stove bounty programs.
  • Earlier burn bans and alerts.
In 2013—15, Ecology awarded $4 million in grant money to seven communities that are most vulnerable to violating national air pollution standards. Since then over 3,500 uncertified woodstoves have been changed out or replaced in high-risk communities. That number is expected to climb to 4,000 by the end of 2017. Many participants in the programs cite the Puget Sound Clean Air Agency’s uncertified wood stove removal rule as a motivator for their participation.

Another successful strategy has been calling for burn restrictions and public alerts earlier. This is accomplished by sending emails, text messages, using social media, and posting notices on websites. As a result of these efforts, the public now has a better understanding of the potential health effects and is being proactive.

Pierce County is still of high concern and is being watched closely. If it falls into non-attainment status again the consequences could include:
  • New businesses would be less attracted to the area.
  • High costs to clean up the pollution and prevent future recurrences.
  • Stigma of being the only community in the state that did not meet the NAAQS.
  • Citizen health could be at risk when exposed to high levels of pollution.
Although progress has been made, many communities are still at high risk of violating federal standards. We will continue to monitor this area closely to protect public health.

By Kim Vaughn | Air Quality